April 12, 2025

Lemon Posset

Lemon Posset
  • 3l double cream
  • 3 cup sugar
  • 9 tsp grated lemon zest
  • 0.5l fresh lemon juice
  • 1.5 tsp vanilla extract 
  • garnish lemon curd, mint, raspberry lemon

Allergens: Milk, Eggs

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Filed Under: Desserts